Italian Lunch Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onions
1 tsp. salt
1/2 c. seasoned bread crumbs
3 eggs, lightly beaten
1/2 tsp. oregano
1 tsp. parsley flakes
1/4 c. chopped sweet pickle
1 c. pitted green olives
1/4 c. chopped pimento

Preparation

Mix all ingredients and put into greased loaf pan.
Bake 1 hour; serve hot or chill and slice for sandwiches.
Cooking time: 1 hour.