Spanish Rice - cooking recipe
Ingredients
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1 lb. ground beef
1 bell pepper, chopped
1 1/2 c. cooked rice
2 Tbsp. chili powder
2 c. water
1 small onion, chopped
1/2 c. chopped celery
1 tsp. salt
1 can chopped stewed tomatoes
1/4 c. sliced olives
Preparation
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Mix together and bake at 375\u00b0 for 30 minutes.
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