Broccoli Cornbread - cooking recipe

Ingredients

1 1/2 c. self-rising meal
1/3 c. self-rising flour
2 small chopped onions
3 eggs
1 1/2 c. grated Cheddar cheese
1 stick margairne, melted
1 (10 oz.) pkg. frozen chopped broccoli

Preparation

Melt margarine in 9-inch iron skillet.
Thaw broccoli and mix with all ingredients, adding 1/2 melted butter to batter.
Pour into hot skillet.
Bake about 30 minutes at 350\u00b0.