Candied Sweet Potatoes And Apples - cooking recipe

Ingredients

4 medium sweet potatoes
3 apples
1/2 c. butter, melted
1/2 c. sugar
1/2 c. brown sugar
1/4 c. water
1/2 tsp. salt

Preparation

Boil potatoes until slightly tender, but not well done.
Peel and slice apples.
Arrange layers of potatoes and apples in well-greased 2-quart casserole dish.
Mix butter, sugar, water and salt well and pour over casserole.
Bake at 350\u00b0 for 1 hour.