Aunt Mae'S Relish - cooking recipe

Ingredients

1 gal. cut up ripe tomatoes
1 lb. onions, chopped
7 red bell peppers, chopped
7 green bell peppers, chopped
4 c. vinegar
3 c. sugar
3 tsp. salt

Preparation

Mix together and cook 3 to 4 hours or until thick.
Pour into sterilized jars and seal.