Banana Bread - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 beaten eggs
1 c. mashed banana
2 c. flour
1 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt
1/2 c. walnuts

Preparation

Combine soft butter and sugar; mix until creamy.
Add beaten eggs; mix well, then add mashed banana.
Sift dry ingredients, add a little at a time and mix into the creamed mixture.
Add nuts, mix until smooth.
Put into greased and floured bread pan or into 1 pound coffee can.
Bake in a 350\u00b0 preheated oven 65 to 70 minutes. Cool, slice thin.
This can be made ahead of time, wrapped in foil and put in freezer.