French Fried Eggplant - cooking recipe

Ingredients

1 medium eggplant
1 Tbsp. salt
1 egg, beaten
corn meal

Preparation

Peel and cut eggplant in strips; soak in salt water for 30 minutes or longer.
Drain.
Dip in egg, then in corn meal.
Fry in hot oil until brown.
Drain on paper towel.