Oven Sauteed Mushrooms - cooking recipe
Ingredients
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2 lb. mushrooms
1/4 c. chopped parsley
salt
olive oil
1 or 2 cloves garlic, chopped
1/2 c. bread crumbs
grated Parmesan cheese
Preparation
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Cut in half or slice mushrooms.
Place in baking dish. Combine parsley, garlic, salt and small amount of oil.
Pour over mushrooms and bake in 350\u00b0 oven for 30 minutes or until tender and most of the liquid is absorbed.
Sprinkle bread crumbs, cheese and some oil over top.
Bake at 350\u00b0 until brown.
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