Hidden Valley Ranch Cheese Ball - cooking recipe
Ingredients
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1 pkg. dry Hidden Valley Ranch dressing
1/2 c. milk
1/2 c. mayonnaise
8 oz. cream cheese
1 (8 oz.) pkg. finely shredded Cheddar cheese
chopped walnuts or bacon bits (optional)
Preparation
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Mix dry dressing, milk and mayonnaise with wire whip.
Use only 1/2 cup of this mixture and add softened cream cheese.
Mix well with fork/whip.
Fold in Cheddar cheese and mix well.
Form balls (1 large or 2 small) and roll in nuts or bacon bits.
(May be frozen.)
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