Hidden Valley Ranch Cheese Ball - cooking recipe

Ingredients
    1 pkg. dry Hidden Valley Ranch dressing
    1/2 c. milk
    1/2 c. mayonnaise
    8 oz. cream cheese
    1 (8 oz.) pkg. finely shredded Cheddar cheese
    chopped walnuts or bacon bits (optional)
Preparation
    Mix dry dressing, milk and mayonnaise with wire whip.
    Use only 1/2 cup of this mixture and add softened cream cheese.
    Mix well with fork/whip.
    Fold in Cheddar cheese and mix well.
    Form balls (1 large or 2 small) and roll in nuts or bacon bits.
    (May be frozen.)

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