Coconut Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1/4 c. flour
1/2 c. milk
1 small can coconut
2 eggs
1 stick oleo (can use only 1/2 stick oleo)

Preparation

Cream oleo and sugar.
Add eggs, milk, flour and coconut.
Mix well; pour in unbaked pie shell.
Bake at 325\u00b0 for 1 hour.