Oatmeal Cake - cooking recipe

Ingredients

1 1/4 c. hot water
1 c. quick cooking oats
1 c. brown sugar
1 c. white sugar
1/2 c. shortening
1 tsp. nutmeg
1 tsp. cinnamon
2 eggs
1 tsp. vanilla
1 1/2 c. flour
1 tsp. soda
1 tsp. salt

Preparation

Pour hot water over oats, set aside.
Mix next 7 ingredients. Add oat mixture, flour, soda and salt.
Bake at 350\u00b0 for 30 to 35 minutes.
Frost.