Shrimp Roll - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese (room temperature)
1 (4 1/2 oz.) can shrimp, lightly drained
1 1/2 tsp. minced onion flakes
1 Tbsp. lemon juice
1 tsp. bon appetit
1/2 c. chopped walnuts

Preparation

Combine all but walnuts; blend and roll into ball.
Roll into chopped walnuts.
Wrap in Glad Wrap and chill.