Banana Raisin Bran Muffins - cooking recipe

Ingredients

1 c. sifted flour
3 Tbsp. sugar
2 1/2 tsp. baking powder
1/2 tsp. salt
1 1/4 c. raisin bran
1 large egg, beaten
1 c. ripe banana (about 2)
1/4 c. milk
2 Tbsp. salad oil

Preparation

Sift together flour, sugar, baking powder and salt.
Mix raisin bran and milk; set aside.
Mix together remaining ingredients.
Add this to bran mixture.
Add to flour mixture, stirring just to moisten.
Fill greased muffin pan 2/3 full.
Bake at 400\u00b0 for 20 to 25 minutes.
Makes 1 dozen.