Beef And Cabbage - cooking recipe

Ingredients
    1 large head cabbage
    1 1/2 to 2 lb. ground beef
Preparation
    Cook cabbage until tender.
    Add salt, 2 dashes of pepper and spoon of butter.
    Make sure you've got plenty of water in it. Brown meat.
    Drain and pour in your pot of cabbage.
    Cook for 15 to 20 minutes.

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