Sweet Potato Muffins - cooking recipe

Ingredients

1/2 c. butter
1 1/4 c. sugar
2 eggs
1 1/4 c. sweet potatoes, mashed
1 1/2 c. all-purpose flour
2 tsp. baking powder
1/4 tsp. salt
1 tsp. cinnamon
1/4 tsp. nutmeg
1 c. milk
1/4 c. nuts, chopped
1/2 c. raisins

Preparation

Preheat oven to 400\u00b0.
Grease small muffin tins.
Cream butter and sugar; add eggs; mix well.
Blend in sweet potatoes.
Sift flour, then measure.
Add spices to flour.
Add milk and flour (alternating) to other ingredients and fold in nuts and raisins. Don't overmix.
Fill cups 2/3 full.
Bake 20 minutes.
Makes 6 dozen.