Macaroni Salad - cooking recipe

Ingredients
    6 hard-cooked eggs
    1 (7 oz.) pkg. elbow macaroni
    1 small can tuna fish, drained and flaked
    1 tsp. salt
    1/2 tsp. pepper
    1/3 c. celery, chopped
    1/3 c. onion, chopped
    1/4 c. parsley, chopped
    1 c. mayonnaise or salad dressing
Preparation
    Mix and chill before serving.

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