Macaroni Salad - cooking recipe
Ingredients
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6 hard-cooked eggs
1 (7 oz.) pkg. elbow macaroni
1 small can tuna fish, drained and flaked
1 tsp. salt
1/2 tsp. pepper
1/3 c. celery, chopped
1/3 c. onion, chopped
1/4 c. parsley, chopped
1 c. mayonnaise or salad dressing
Preparation
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Mix and chill before serving.
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