Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. peanut butter
1 c. milk
1 jar Marshmallow Creme
1 tsp. vanilla

Preparation

Let sugar and milk come to a boil.
Cook slowly to soft ball stage.
Stir in Marshmallow Creme and add vanilla.
Pour into buttered dish.
Cut into squares.