Ginger Sparkles - cooking recipe

Ingredients
    2 c. flour
    2 tsp. soda
    1/2 tsp. salt
    1 tsp. cinnamon
    1 tsp. ginger
    1/2 tsp. cloves
    1 c. brown sugar, packed
    3/4 c. margarine
    1/4 c. molasses
    1 egg
Preparation
    Roll in ball and roll in white sugar.
    Bake at 375\u00b0 for 8 to 10 minutes.

Leave a comment