Orange Slice Cake - cooking recipe

Ingredients

2 sticks margarine
2 c. sugar
4 eggs
1/2 c. buttermilk, with 1 tsp. soda dissolved in it
1 lb. orange candy slices, cut into pieces
1 can Angel Flake coconut
3 1/2 c. plain flour
1 box chopped dates
2 c. chopped nuts
1 c. orange juice
2 c. powdered sugar

Preparation

Cream the butter and sugar.
Add eggs, one at a time.
Add flour alternately with milk.
Roll nuts, candy and dates in flour. Add coconut; mix all this into batter.
Bake at 250\u00b0 for 2 to 2 1/2 hours in tube pan.
As soon as removed from oven, pour a mixture of orange juice and powdered sugar over cake.
Let stand in pan overnight.