Cabbage Casserole - cooking recipe

Ingredients
    1 medium head cabbage
    1 lb. hamburger
    1 chopped onion
    1/2 c. uncooked rice
    1 can tomato soup
    1 can water
Preparation
    Shred cabbage and place in baking dish.
    Brown hamburger with onion; drain.
    Stir in rice.
    Place meat and rice mixture over cabbage.
    Mix the tomato soup and water.
    Pour over mixture. Cover and bake at 350\u00b0 for 1 hour and 15 minutes.

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