Cabbage Casserole - cooking recipe
Ingredients
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1 medium head cabbage
1 lb. hamburger
1 chopped onion
1/2 c. uncooked rice
1 can tomato soup
1 can water
Preparation
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Shred cabbage and place in baking dish.
Brown hamburger with onion; drain.
Stir in rice.
Place meat and rice mixture over cabbage.
Mix the tomato soup and water.
Pour over mixture. Cover and bake at 350\u00b0 for 1 hour and 15 minutes.
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