Cherry Salad Supreme - cooking recipe
Ingredients
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1 (3 oz.) pkg. cherry Jell-O
1 can cherry pie filling
1 (3 oz.) pkg. lemon Jell-O
1 (3 oz.) pkg. cream cheese
1/3 c. salad dressing
1/2 c. whipping cream, whipped
1/8 can crushed pineapple (1 c.)
1 c. miniature marshmallows
2 Tbsp. chopped nuts
Preparation
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Dissolve cherry Jell-O in 1 cup water; stir in pie filling. Turn into a 9 x 9 x 2-inch pan.
Chill until partially set. Dissolve lemon Jell-O in 1 cup boiling water.
Beat cream cheese and salad dressing together; add lemon Jell-O gradually.
Stir in undrained pineapple.
Fold in whipped cream and marshmallows. Spread over cherry layer; top with nuts and chill until firm.
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