Cherry Salad Supreme - cooking recipe

Ingredients
    1 (3 oz.) pkg. cherry Jell-O
    1 can cherry pie filling
    1 (3 oz.) pkg. lemon Jell-O
    1 (3 oz.) pkg. cream cheese
    1/3 c. salad dressing
    1/2 c. whipping cream, whipped
    1/8 can crushed pineapple (1 c.)
    1 c. miniature marshmallows
    2 Tbsp. chopped nuts
Preparation
    Dissolve cherry Jell-O in 1 cup water; stir in pie filling. Turn into a 9 x 9 x 2-inch pan.
    Chill until partially set. Dissolve lemon Jell-O in 1 cup boiling water.
    Beat cream cheese and salad dressing together; add lemon Jell-O gradually.
    Stir in undrained pineapple.
    Fold in whipped cream and marshmallows. Spread over cherry layer; top with nuts and chill until firm.

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