Cherry Cheesecake - cooking recipe

Ingredients

1 yellow box cake mix
3 eggs
water
oil
2 (8 oz.) cream cheese, softened
1 squeeze of lemon
2 cans cherry pie filling

Preparation

Mix yellow cake mix as directed on back of box.
Add cream cheese, 1 egg and squeeze of lemon.
Bake at 350\u00b0 for 35 to 40 minutes, until top splits open in center.
When cake is cooled, dump cherry pie filling on top and chill.