Pizza - cooking recipe

Ingredients

1 pkg. yeast
1 c. warm water
3 to 3 1/2 c. flour

Preparation

Dissolve yeast in warm water.
Add flour.
Make dough stiff. Knead on lightly floured place.
Put in greased bowl; turn to grease top.
Cover.
Let rise 1 1/2 to 2 hours.