Chocolate Pie - cooking recipe

Ingredients
    3 Tbsp. flour
    2 Tbsp. cocoa
    1 1/2 c. milk
    1 c. sugar
    2 egg yolks
    1/4 c. margarine
Preparation
    Mix the flour, sugar and cocoa.
    Pour into milk.
    Stir together until dissolved.
    Add margarine and egg yolks.
    Cook until thick, stirring constantly.
    Pour into baked 9-inch crust and top with meringue made from egg whites.
    Brown in 400\u00b0 oven for 10 minutes.

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