Chocolate Pie - cooking recipe
Ingredients
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3 Tbsp. flour
2 Tbsp. cocoa
1 1/2 c. milk
1 c. sugar
2 egg yolks
1/4 c. margarine
Preparation
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Mix the flour, sugar and cocoa.
Pour into milk.
Stir together until dissolved.
Add margarine and egg yolks.
Cook until thick, stirring constantly.
Pour into baked 9-inch crust and top with meringue made from egg whites.
Brown in 400\u00b0 oven for 10 minutes.
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