Reese'S Peanut Butter Cups - cooking recipe
Ingredients
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1/2 c. peanut butter
1/2 c. butter
1/2 c. brown sugar
1/2 c. sugar
1 1/4 c. flour
1/2 tsp. salt
1/2 tsp. vanilla
3/4 tsp. soda
1 egg
1 bag small Reese's peanut butter cups (24 to 30)
Preparation
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Mix all ingredients together.
Roll into 1-inch balls.
Drop balls into greased mini tart tins.
Bake at 350\u00b0 for about 12 minutes.
Press small Reese's peanut butter cup into center.
Let cool and dump out.
Makes 24 to 30.
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