Tortellini Salad - cooking recipe

Ingredients

1 lb. bag cheese tortellini
1 box frozen peas
1/4 salami, cut small
1/2 small onion
1 carrot, sliced very thin
1 stalk celery, cut small
1/2 c. mayonnaise
1/2 c. Italian, Ranch or your choice salad dressing
salt and pepper to taste

Preparation

Marinate peas in dressing until thawed.
Cook tortellini; drain, rinse and cool.
Add marinated peas.
Add other ingredients.
Add mayonnaise.
Mix well.
Salt and pepper to taste.
Chill.