Hot Oyster Soup - cooking recipe

Ingredients
    3 pt. 2% milk
    1 tsp. salt
    sprinkle of black pepper
    1 level Tbsp. oleo
    1 (8 oz.) can whole canned oysters
Preparation
    Put in a 6-quart saucepan.
    Heat until steaming hot.
    Serve with round or soda crackers.

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