Upside-Down Pizza - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 pkg. spaghetti mix
1 can tomato sauce
Mozzarella cheese
mushrooms and pepper (optional)
sour cream
crescent rolls
butter
Parmesan cheese

Preparation

Brown ground beef. Add spaghetti mix and tomato sauce. Put mixture in bottom of oblong pan. Cover with Mozzarella cheese. Mushrooms and peppers are optional. Spoon sour cream around on top. Use crescent rolls to make crust on top. Spread butter and Parmesan cheese on top of rolls.
Bake in 375\u00b0 oven until brown.