World'S Best Cream Of Broccoli Soup - cooking recipe

Ingredients

1 bunch broccoli, cleaned and cut up
2 c. chicken broth
2 c. half and half
1 c. milk
2 c. Velveeta cheese, shredded
1/2 c. flour

Preparation

Boil broccoli in chicken broth about 10 minutes or until tender.
Puree broth and broccoli in blender.
Mix half and half, milk, cheese and flour in blender.
Mix together broccoli and broth mixture with milk and cheese mixture.
Cook over medium heat until it thickens.
Serve with croutons and grated Cheddar cheese.