Betsy'S Best Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli, cooked
2 eggs, beaten
1 medium onion, chopped
1 c. mayonnaise
1 can cream of mushroom soup
1 c. sharp cheese

Preparation

Mix eggs, onion, mayonnaise, soup and cheese.
Add drained broccoli.
Pour in baking dish and top with bread crumbs or crushed cheese Ritz crackers.
Dot with butter and bake at 350\u00b0 for 45 minutes.