Rhubarb Bread - cooking recipe

Ingredients

2/3 c. oil
1 1/2 c. brown sugar
1 beaten egg
1 c. sour or buttermilk (sour milk - add 1 Tbsp. lemon juice to equal 1 c. milk)
2 1/2 c. flour
1 tsp. baking soda
1 tsp. salt

Preparation

Cream oil, sugar and egg.
Add sour or buttermilk.
Sift together flour, baking soda and salt.
Mix all together.
Bake.