Grandma'S Pear Cake - cooking recipe

Ingredients

1 c. vegetable oil
2 c. sugar
3 eggs
2 Tbsp. vanilla
3 c. flour
1 tsp. soda
2 tsp. cinnamon
1 tsp. salt
3 c. pears (canned or cooked)

Preparation

Mix all ingredients in a large bowl.
Pour into greased and floured Bundt pan.
Bake at 300\u00b0 for 1 hour or more.