Ingredients
-
1 (20 oz.) pkg. sugar cookie dough
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1/2 tsp. vanilla
fresh fruit of your choice (peaches, blueberries, bananas, strawberries, kiwi, mandarin oranges, pineapple, etc.)
1/4 c. orange marmalade
1 Tbsp. water
Preparation
-
Slice cookie dough and arrange on a greased 15 x 10 x 1-inch baking pan.
Flour fingers and press dough all over pan.
Bake 12 to 15 minutes or until light golden brown.
Leave a comment