Mulled Wine - cooking recipe
Ingredients
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1/2 c. sugar
1/4 c. water
2 orange slices
6 cloves
2 cinnamon sticks
1 bottle red Bordeaux wine
Preparation
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Place sugar, water, orange slices, cloves and cinnamon in a large saucepan and boil for 5 minutes.
Remove from heat.
Add the juice and wine.
Keep hot but do not boil.
Serve with cinnamon sticks or orange slices.
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