Mulled Wine - cooking recipe

Ingredients
    1/2 c. sugar
    1/4 c. water
    2 orange slices
    6 cloves
    2 cinnamon sticks
    1 bottle red Bordeaux wine
Preparation
    Place sugar, water, orange slices, cloves and cinnamon in a large saucepan and boil for 5 minutes.
    Remove from heat.
    Add the juice and wine.
    Keep hot but do not boil.
    Serve with cinnamon sticks or orange slices.

Leave a comment