Cole Slaw - cooking recipe
Ingredients
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4 c. shredded cabbage
1 c. finely grated carrots
1/4 c. salad dressing
2 tsp. lemon juice
2 Tbsp. sugar
1 Tbsp. evaporated milk
green pepper rings
Preparation
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Combine first 6 ingredients; mix well. Cover and chill. Garnish with pepper rings.
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