Sweet Potato Casserole - cooking recipe

Ingredients

4 c. sweet potatoes
1/3 c. melted margarine
2 eggs, beaten
1/2 c. milk
1 tsp. vanilla
1/2 c. sugar
1/2 c. chopped pecans
1/2 c. shredded coconut
1/2 c. packed brown sugar
3 Tbsp. melted margarine

Preparation

Preheat oven to 375\u00b0.
Cook, peel and mash sweet potatoes. Combine in a large mixing bowl with butter, eggs, milk, vanilla and sugar.
Spread in a greased 1 1/2-quart casserole.