Zucchini Au Gratin - cooking recipe

Ingredients

5 Tbsp. olive oil
5 zucchini, washed and thinly sliced
1/2 lb. Mozzarella cheese, cubed
5 sprigs parsley, chopped
1 c. bread crumbs
1/2 c. water
1/2 c. fresh mushrooms, washed and sliced
1/4 c. grated Parmesan cheese
salt to taste

Preparation

Pour oil into an 8-inch round baking dish.
Add 1/3 zucchini, Mozzarella, mushrooms, Parmesan cheese, salt and parsley. Continue layering until all ingredients are used.
Pour in water and cover with bread crumbs.
Bake, uncovered, at 400\u00b0 about 45 minutes.
Serves 5.