Brown Sugar Muffins - cooking recipe
Ingredients
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1 1/2 c. flour
1/4 c. sugar
1/4 tsp. salt
1/4 tsp. cinnamon
3 1/2 tsp. baking powder
1/4 c. light brown sugar
1 egg, lightly beaten
1/2 c. oil
1/2 c. milk
Preparation
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In a mixing bowl, sift together the first 5 ingredients.
Blend in the brown sugar.
Combine the egg, oil and milk.
Stir into the dry ingredients until just moistened.
Fill greased muffin tins 2/3 full.
Bake at 350\u00b0 for about 20 minutes or until done.
Makes about 18 muffins.
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