Marinated Salad - cooking recipe

Ingredients

1 can Shoe Peg corn, drained
1 can garden peas, drained
1 bunch spring onions, chopped
1 bell pepper, chopped
1 jar pimento pepper, chopped
1 c. vinegar
1 c. sugar
1 c. oil
salt and pepper

Preparation

Bring the last 4 ingredients to a boil and pour over vegetables.
Let stand overnight.
Drain.