Valentine Salad - cooking recipe

Ingredients

3/4 c. cream cheese, softened
3/4 c. mayonnaise
3/4 c. pineapple
3/4 c. mini marshmallows
1/4 c. sugar
2 c. fruit cocktail, drained
1/2 c. maraschino cherries
1 c. whipped cream

Preparation

Cream the cream cheese with sugar and mayonnaise.
Stir in fruits and marshmallows, then whipped cream.
Pour into heart shaped mold.
Freeze at least 6 hours.