Chicken Tetrazzini - cooking recipe

Ingredients

1 onion, chopped
1 bell pepper, chopped
4 stalks celery, chopped
1/2 stick butter
2 cans cream of chicken soup
1 chicken, cooked and deboned
1 (8 oz.) pkg. noodles, cooked
1 small jar pimentos
10 oz. Cheddar cheese

Preparation

Saute onion, pepper and celery in butter; add soup.
Mix together.
Add 1/4 cup water if needed.
Combine chicken, noodles and pimentos with soup mixture.
Grate cheese; put on top.
Cook in oven until bubbly.