Milk Chocolate Macadamia Cookies - cooking recipe

Ingredients

1/2 c. butter
3 c. milk chocolate chips
2 1/2 c. flour
2 1/2 tsp. baking powder
4 eggs
3/4 c. brown sugar
3/4 c. sugar
1 tsp. vanilla extract
1 tsp. almond extract
2 c. chopped Macadamia nuts

Preparation

Preheat oven to 350\u00b0.
Line buttered baking sheets with buttered waxed paper.
In a medium bowl, combine the flour and baking powder. In a large bowl, beat together the eggs, sugars, vanilla and almond extracts.
Add the flour mixture.
Stir in the milk chocolate chips and chopped Macadamia nuts.
Use 1 tablespoon dough for each cookie.
Drop them 1-inch apart on prepared baking sheets.
Bake for 10 minutes.
Makes 4 dozen.