Banana Split Pie - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
3/4 stick margarine, melted
3/4 box powdered sugar
1 1/2 sticks margarine
2 eggs
1 can crushed pineapple, drained
3 large bananas
9 oz. Cool Whip
3/4 c. chopped pecans
1/2 c. chopped cherries

Preparation

Mix crumbs with 3/4 stick margarine.
Spread and press into 9 x 13-inch baking dish.
Whip together sugar, 1 1/2 sticks margarine and eggs.
Spread over crust.
Spread drained pineapple over filling.
Slice bananas and place over pineapple.
Top with Cool Whip.
Sprinkle with nuts and cherries.
Chill well.