Turtles - cooking recipe

Ingredients
    2 c. pecan halves
    40 caramels
    2 Tbsp. butter
    1 tsp. vanilla
    6 oz. chocolate chips
    1 1/2 Tbsp. shortening
    2 Tbsp. paraffin, finely chopped
Preparation
    Cover 2 cookie sheets with buttered wax paper.
    Arrange pecans in clusters about 1 inch apart.

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