Turtles - cooking recipe
Ingredients
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2 c. pecan halves
40 caramels
2 Tbsp. butter
1 tsp. vanilla
6 oz. chocolate chips
1 1/2 Tbsp. shortening
2 Tbsp. paraffin, finely chopped
Preparation
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Cover 2 cookie sheets with buttered wax paper.
Arrange pecans in clusters about 1 inch apart.
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