Easy But Elegant Meatballs - cooking recipe
Ingredients
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2 lb. ground beef
1 beaten egg
1 large onion, grated
salt to taste
1 (12 oz.) bottle chili sauce
1 (10 oz.) jar grape jelly
Juice of 1 lemon
Preparation
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Mix together meat, egg, onion and salt. Shape into small balls. Combine in a large frying pan the chili sauce, jelly and lemon juice. Heat to simmering.
Drop meatballs into sauce and simmer until brown.
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