Kentucky Pie - cooking recipe

Ingredients
    1 stick margarine, melted
    2 eggs
    1 c. sugar
    1/2 c. self-rising flour
    1 Tbsp. vanilla
    6 oz. chocolate chips
    1/2 c. chopped pecans
    9-inch frozen pie shell
Preparation
    Mix flour and sugar; add eggs.
    Add butter and vanilla; blend in chocolate chips and pecans.
    Pour into frozen pie shell.
    Bake at 350\u00b0 for 40 to 50 minutes.
    Makes 8 servings.

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