Kentucky Pie - cooking recipe
Ingredients
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1 stick margarine, melted
2 eggs
1 c. sugar
1/2 c. self-rising flour
1 Tbsp. vanilla
6 oz. chocolate chips
1/2 c. chopped pecans
9-inch frozen pie shell
Preparation
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Mix flour and sugar; add eggs.
Add butter and vanilla; blend in chocolate chips and pecans.
Pour into frozen pie shell.
Bake at 350\u00b0 for 40 to 50 minutes.
Makes 8 servings.
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