Mexican Rice Casserole - cooking recipe

Ingredients
    Rice-A-Roni Spanish rice
    1/2 lb. hamburger meat
    1 can chopped Ro-Tel
    1 pkg. Cheddar cheese
Preparation
    Cook rice as directed.
    Brown meat separately.
    Combine them and add Ro-Tel in 2-quart casserole bowl.
    Top with shredded Cheddar cheese and bake at 400\u00b0 until cheese melts.

Leave a comment