Oven Fries - cooking recipe

Ingredients

6 large baking potatoes
1/2 tsp. oil

Preparation

Wash and then cut each potato lengthwise into 8 spears.
Pat dry with paper towels (remove surface moisture).
Place potatoes in a large jelly roll pan.
Drizzle with oil and mix well with your hands.
Arrange pieces, cut sides up, in a single layer. Bake at 375\u00b0 for 30 to 40 minutes or until golden in color.