Barbecue Chicken - cooking recipe

Ingredients

3 Tbsp. catsup
3 Tbsp. vinegar
1 Tbsp. Worcestershire sauce
4 Tbsp. water
3 Tbsp. butter
1 tsp. salt
1 tsp. prepared mustard
1 tsp. paprika
1 tsp. chili powder
1/2 tsp. red pepper
3 Tbsp. brown sugar

Preparation

Cut fryer into pieces and add salt, pepper and garlic salt. Dip chicken into a batter, then roll in dry bread crumbs, then Parmesan cheese.
Roll again in crumbs, then cheese.
Put in shallow pan and bake, uncovered, for 1 1/2 hours at 350\u00b0 until done and crisp.