7-Up Cake - cooking recipe

Ingredients

3 sticks butter or oleo
3 c. flour
5 eggs
3 c. sugar
2 Tbsp. lemon extract
3/4 c. 7-Up

Preparation

Cream oleo and sugar 20 minutes.
Add eggs one at a time.
Add flour and lemon extract; fold in the 7-Up.
Pour into well-greased 12-cup Bundt pan.
Bake at 325\u00b0 for 1 to 1 1/4 hours.